There are so many health benefits of eating REAL bread made out of REAL ingredients. Especially when it comes to those who need something a bit more gut-friendly, sourdough is the way to go.

Fresh baked goods shouldn’t have a shelf-life of more than week. Anything more than that means quality has been compromised. Trust us. You’ll recognize the difference.

We hand-make and hand-bake all our products, customize all our own recipes, and will never sell anything we haven’t already made for our own families.